INEO Restaurant
An ode to the novel and exotic.
‘Ineo’ in Latin means ‘to initiate’, and Chef Heros de Agostinis immerses guests in a sensory journey of intriguing flavours, anchored by his Roman roots and inspired by his travels around the world, exotic perfumes and spices.
Complimentary high-speed WiFi
Info
- Italian
MENU
Opening Hours
- Tues – Sat: 7.00 pm – 10.45 pm
Menu Highlights
SICILIAN PRAWN & MANDARIN CEVICHE
With tarragon oil and Basilicata crusco pepper cream.
SADDLE OF VENISON
With purple cauliflower couscous, raisin and caper sauce.
RASPBERRY & RHUBARB SOUFFLE
With white chocolate ice-cream.
CREATING THE JOURNEY
CHEF PROFILE