Botol Biru Bar & Grill
Coastal flavours in a clifftop setting.
Perched at cliff’s edge, Botol Biru serves up coastal cuisines from the Indian Ocean to the Mediterranean. Enjoy exquisitely created dishes from both land and sea: a wild mushroom tortellini, Wagyu beef cooked to perfection, or whole lobster from the charcoal grill. Head to the bar for the most stunning of sunsets accompanied by original cocktail creations.
- Mediterranean & Grill
Balinese style BBQ pork spare ribs coated with sweetly fragrant black sauce is a local specialty dish infused with layers of complex flavour.
Layers of grilled eggplant, roasted capsicum & buffalo mozzarella with tomato and herb sauce.
Strawberry sauce, strawberry sorbet and chocolate merengue.