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Best Rate Guarantee

Put your mind – and wallet – at ease. Book directly with us to enjoy the best rate on every reservation.

If you find a lower rate within 24 hours of making a booking, we will be happy to match the rate and give you an additional 10% off your stay.

*Terms and conditions apply

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Dining

An array of restaurants to choose from in Kalutara.

At Anantara Kalutara, we proudly offer the world on a plate. Taste your way across Asia and down the Italian coastline. Sample the freshest seafood in all our cuisines, as well as indigenous produce. Our Kalutara restaurants revel in authentic Sri Lankan flavours, celebrating its colours and spices.

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Complimentary WiFi

Olu

All-day international dining with Sri Lankan highlights.
Buffet Breakfast: 7.00 am – 10.30 am 
Lunch: 12.00 noon – 3.00 pm 
Themed Buffet Dinner: 6.00 pm – 10.00 pm 
fb.akal@anantara.com + 94 34 222 0222

Acquolina

Italian fine dining.
Lunch: 12.00 noon – 6.00 pm
Dinner: 6.30 pm – 10.30 pm
Bar: 12.00 noon – 10.30 pm
Closes at 6.00 pm on Saturday
fb.akal@anantara.com + 94 34 222 0222

Spice Traders

A culinary journey through Asia.
Dinner only: 7.00 pm – 11.00 pm
fb.akal@anantara.com + 94 34 222 0222

Upper Deck

Afternoon tea and drinks overlooking the lagoon.
Afternoon Tea: 2.00 pm – 6.00 pm 

Bar: 10.00 am – 1.00 am 

fb.akal@anantara.com + 94 34 222 0222

Pool Bar

Beverages and light bites by the pool.
Daily: 9.00 am – 6.00 pm fb.akal@anantara.com + 94 34 222 0222

In-Room Dining

Enjoy world favourites in the comfort of your room.

Spice Spoons

Interactive cooking classes.

24-hour advance reservation required

fb.akal@anantara.com + 94 34 222 0222

CREATING THE JOURNEY

CHEF PROFILES

International Flair

Executive Chef Prabhash Prabhakaran Anantara Kalutara Resort’s Executive Chef Prabhash Prabhakaran shares his rich Indian heritage and over two decades of experience mastering refined world cuisines at luxurious five-star hotels in some of the world’s most vibrant destinations. More Details

Inspiring Passion

Executive Sous Chef Priyantha Vithanage Cooking from the heart and dedication to the culinary arts forms the mantra for our Executive Sous Chef Priyantha Vithanage, who comes to us after almost a decade-long stint at the luxurious Qasr Al Sarab Desert Resort by Anantara in Abu Dhabi. More Details

Fiery Sensation

Asian Chef de Cuisine Thananchai Yotngam Flames and fiery spices are no strangers to our Chef de Cuisine Thananchai Yotngam, who hails from Thailand and has spent over twenty years perfecting the art of balancing the key tastes of Thai and Asian cuisine. More Details

Sweet Skills

Pastry Chef Kaluarachchige Niranjan Chef Kaluarachchige Niranjan, Anantara Kalutara Resort’s pâtissier extraordinaire, has been whipping up irresistibly delicious and elegant bakers’ confectionery for a decade in five-star hotels in the Middle East before returning to his homeland, Sri Lanka. More Details
*Foreign currency conversions are given as guidance only and are non-binding. Only the currency confirmed at time of booking is guaranteed.

CONTACT US

Anantara Kalutara Resort
GDS Codes
Chain Code: OH | Amadeus: CMBKAL | Galileo: C5242 | Sabre: 308563 | Worldspan: ADKAL | Pegasus: 75520