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Best Rate Guarantee

Put your mind – and wallet – at ease. Book directly with us to enjoy the best rate on every reservation.

If you find a lower rate within 24 hours of making a booking, we will be happy to match the rate and give you an additional 10% off your stay.

*Terms and conditions apply

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INDULGE IN GLOBAL FLAVOURS.

Dining

At Anantara Kalutara, we proudly offer the world on a plate. Taste your way across Asia and down the Italian coastline. Sample the freshest seafood in all our cuisines, as well as indigenous produce. Revel in authentic Sri Lankan flavours, celebrating its colours and spices.

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Complimentary WiFi

Olu

All-day international dining with Sri Lankan highlights.
Buffet Breakfast: 7.00 am – 10.30 am 
Lunch: 12.00 noon – 3.00 pm 
Themed Buffet Dinner: 6.00 pm – 10.00 pm 
 fb.akal@anantara.com + 94 34 222 0222
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Acquolina

Italian fine dining.
Lunch: 12.00 noon – 6.00 pm
Dinner: 6.30 pm – 10.30 pm
Bar: 12.00 noon – 10.30 pm
Closes at 6.00 pm on Saturday fb.akal@anantara.com + 94 34 222 0222
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Spice Traders

A culinary journey through Asia.
Dinner only: 7.00 pm – 11.00 pm
 fb.akal@anantara.com + 94 34 222 0222
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Upper Deck

Afternoon tea and drinks overlooking the lagoon.
Afternoon Tea: 2.00 pm – 6.00 pm 

Bar: 10.00 am – 1.00 am 

 fb.akal@anantara.com + 94 34 222 0222
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Pool Bar

Beverages and light bites by the pool
Daily: 9.00 am – 6.00 pm fb.akal@anantara.com + 94 34 222 0222
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Dining By Design

An intimate dining experience.
On request fb.akal@anantara.com + 94 34 222 0222
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In-Room Dining

Enjoy world favourites in the comfort of your room.
24 hours fb.akal@anantara.com + 94 34 222 0222
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Spice Spoons

Cooking classes
24-hour advanced reservation required. fb.akal@anantara.com + 94 34 222 0222
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CREATING THE JOURNEY

CHEF PROFILE

Inspiring Passion.

Executive Sous Chef Priyantha Vithanage Cooking from the heart and dedication to the culinary art forms the mantra for our Executive Sous Chef Priyantha Vithanage who comes to us after almost a decade-long stint at the luxurious Qasr Al Sarab Desert Resort by Anantara in Abu Dhabi. More Details

Fiery Sensation.

Asian Chef de Cuisine Thananchai Yotngam Flames and fiery spices are no strangers to our Chef de Cuisine Thananchai Yotngam who hails from Thailand and has spent over twenty years perfecting the art of balancing the key basic tastes in the world of Thai and Asian cuisine. More Details
*Foreign currency conversions are given as guidance only and are non-binding. Only the currency confirmed at time of booking is guaranteed.

CONTACT US

Anantara Kalutara Resort
Reservations Team
Resort Information
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GDS Codes
Chain Code: OH | Amadeus: CMBKAL | Galileo: C5242 | Sabre: 308563 | Worldspan: ADKAL | Pegasus: 75520

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