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Spice Traders
An exploration of Asia’s most savoured cuisines in a riverside setting.
An homage to Kalutara’s spice trading history, Spice Traders offers the best of Thai, Chinese and Indian cuisine. Taste your way across the region’s most beloved culinary cultures.
Sweetness meets spice and zest, using the freshest herbs and ingredients. Enjoy the al fresco setting of the riverside sala, as we take you on an authentic journey full of artistry.
Complimentary WiFi
Info
- Asian
DETAILS
MENU HIGHLIGHTS
JINGHA TIL TIKKA
Tandoori oven-roasted tiger prawns with sesame, yoghurt and aromatic spices.
THAI-STYLE SEABASS
Steamed with lemongrass, pickled garlic, crushed chillies and fresh lime juice.
MONGOLIAN BEEF
Wok-fried beef with bell pepper, onion, ginger and spring onions.
CREATING THE JOURNEY
CHEF PROFILE
Fiery Sensation
Asian Chef de Cuisine Thananchai Yotngam Flames and fiery spices are no strangers to Chef Thananchai, who hails from Thailand and has spent over twenty years perfecting the art of Thai and Asian cuisine. More Details *Foreign currency conversions are given as guidance only and are non-binding. Only the currency confirmed at time of booking is guaranteed.
Reservations Team
GDS Codes
Chain Code: OH | Amadeus: CMBKAL | Galileo: C5242 | Sabre: 308563 | Worldspan: ADKAL | Pegasus: 75520