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Spice Spoons
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![Spice Spoons Cooking Class Restaurant Official Brand Logo](https://assets.anantara.com/image/upload/q_auto,f_auto/media/minor/anantara/images/brandpage/diningpage/anantara_spice_spoons_logo_280x120.png?h=120&w=280&la=en)
Whip up a feast.
Learn the secrets of spicy Sri Lankan cuisine, with its rich layers of Arab, Malay and Indian influences. Tour a colourful traditional market, picking up the freshest of ingredients. After a step-by-step tutorial with the chef, enjoy an arrack cocktail as your creation simmers. Then savour the meal with family and friends, as well as the promise of more, with a Spice Spoons box of recipes to take home and master.
*Spice Spoons is currently available on request onlyInfo
- Sri Lankan
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DETAILS
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MENU HIGHLIGHTS
Braised lentil curry (dahl) with coconut milk.
Deep-fried chicken and crispy vegetables sautéed in a spicy sweet and sour sauce.
Creamy pudding with jaggery, cardamom, vanilla and nutmeg spices.