KGT Bar

Inspired by the heritage of Kalugantota, where local flavours and crafted cocktails bring the stories of Kalutara to life.
Discover the spirit of Kalugantota at KGT Bar through signature cocktails featuring Sri Lankan flavours, from curry leaves and ambarella to coconut arrack and kithul treacle. Enjoy classics, zero proof cocktails, wines, beers and premium spirits. Honouring Geoffrey Bawa, the Bawa Collins combines gin, elderflower, lime and soda, while a dedicated gin and tonic selection pairs botanicals with local spices and aromatic bitters.
Unwind over Happy Hour drinks, shisha and a varied snack menu, including prawn satay, signature sliders, pizzas, Sri Lankan hot butter cuttlefish and tempting desserts.
Info
- Cocktail BarDrinks Light bites
Menu Highlights
Bawa Collins
Dry Gin, Elderflower, Fresh Lime, Soda
Created as a tribute to the late Geoffrey Bawa
Colombo No. 7
Curry Leaves, Cinnamon, Ginger, Ginger Bitters, Tonic
Ceylon Old Fashioned
Coconut Arrack, Orange Bitters and Kittul Trickle
Classic Ceylon