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Best Rate Guarantee

Put your mind – and wallet – at ease. Book directly with us to enjoy the best rate on every reservation.

If you find a lower rate within 24 hours of making a booking, we will be happy to match the rate and give you an additional 10% off your stay.

*Terms and conditions apply

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Olu

An all-day offering of freshness, spice and gourmet.

Start the day with a buffet breakfast of tropical fruits, freshly baked goods, and live cooking stations. Olu’s a la carte menu showcases international cuisine, traditional Sri Lankan favourites, and fresh local seafood. Join us for daily themed dinner buffets featuring Asian, European, Sri Lankan, Arab, seafood, Italian and barbecue specialities. 

Complimentary WiFi

Info

  • International
DETAILS

Menu

Opening hours

  • Breakfast: 7.00 am – 10.30 am
  • Lunch: 12.00 noon – 3.00 pm
  • Dinner: 6.00 pm – 10.00 pm
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MENU HIGHLIGHTS

OLU SALAD 

Water lily roots, coconut, chilli chicken, gotukola leaves, pomelo, coconut, coriander and lime dressing.

LAGOON CRAB CURRY 

Fresh lagoon crab with coconut and Sri Lankan spices.

GRAIN-FED ANGUS TENDERLOIN

Cooked to perfection with sautéed potato and bacon, mushroom duxelles and pepper jus.

CREATING THE JOURNEY

CHEF PROFILE

International Flair

Executive Chef Prabhash Prabhakaran Chef Prabhash shares his rich Indian heritage, and over two decades of experience mastering world cuisines at five-star hotels in vibrant destinations. More Details
*Foreign currency conversions are given as guidance only and are non-binding. Only the currency confirmed at time of booking is guaranteed.

CONTACT US

Anantara Kalutara Resort
GDS Codes
Chain Code: OH | Amadeus: CMBKAL | Galileo: C5242 | Sabre: 308563 | Worldspan: ADKAL | Pegasus: 75520