Afternoon Tea
The Mae On – Mae Ping Atelier Afternoon Tea
Crafted in collaboration with Skugga Estate, this afternoon tea celebrates single-origin cacao from Mae On, located around 50 minutes east of Chiang Mai. Inspired by the British afternoon tea ritual and served within the historic 1921 House, once the British Consulate, it presents refined savouries and artisanal patisserie rooted in Northern Thailand’s terroir.
Info
- International
DETAILS
AFTERNOON TEA
MENU HIGHLIGHTS
Savoury
- Lanna harvest parcel
Mini puff pastry of slow-cooked pork with dark chocolate gravy - Mae Ping garden toast
White chocolate crème fraîche and English cucumber on beetroot toast
Sandwiches
- Forest of Doi Suthep
Silken porcini mushroom and black truffle on choco bread - Golden Lanna orchard
Smoked duck, mint and passion fruit cream on golden turmeric bread
Sweet
- Citrus blossom of the north
White chocolate blondie layered with citrus curd, lemon jelly and white chocolate mousse - Twilight caramel
Milk chocolate and caramel crémeux
Scones
- The northern hearth
Plain scone - Banana and cacao grove
Sun-dried banana and chocolate scone Served with Devonshire clotted cream, chocolate and orange curd, and Chiang Mai strawberry jam