Savour refreshments and zesty Mediterranean flavours.
Al Mina captures the vibrant Mediterranean in a relaxed ambience. Lunch on Italian, Greek and Spanish classics - each crafted from the finest seasonal ingredients and seafood catches. Choose your preferred spot – dining at a shoreline table, taking it easy on the beach or lounging poolside.
Evenings here feel fresh and sophisticated. Pair barbecue delights with a fine grape vintage. Unwind with shisha on a terrace under a blanket of stars.
550-day aged beef with a medium range of 6-9 marbling, grilled on an open flame or pan-seared, served with a side dish and classic Bearnaise, peppercorn and chanterelle-Roquefort sauces.
Fresh sea bream baked in parchment paper with aromatic thyme, fennel and fresh herbs.
Dusted in semolina flour and garlic chilli.