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Trader Vic’s

Barefoot Dining and Hawaiian Rhythms

Trader Vic's, home of the original Mai Tai, brings world-renowned cuisine to our tropical riverfront setting. Explore the flavours of the West Coast, Asia, Polynesia and Hawaii for dinner. Savour everything from fresh seafood and quesadillas to Hawaiian pork chops prepared in Bangkok's only Chinese wood-fired oven.   
Dine alfresco on our new sand-filled terrace or sit inside surrounded by tiki décor and live music. 

Sunday brunches reach new heights. Sample Benihana’s classic sushi and sashimi delights. Whisk your taste buds down south with juicy prime cuts. Relish made-to-order specials at live cooking stations. 

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DETAILS

Menu

Opening hours

  • Dinner: 6:00 pm - 12:00 am (Food last order 11:00 pm)
  • Sunday Brunch: 12:00 pm - 3:00 pm
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MENU HIGHLIGHTS

ISLAND TIDBITS
Prawn coconut tempura, crab balls, char grilled sugarcane, chicken wings, Chinese oven smoked ribs

BBQ PORK SPARE RIBS
Chinese oven smoked, finished with our signature BBQ glazed

SEAFOOD ISLAND
Seafood platter to share, tiger prawn, calamari, mussel, US scallops, barramundi, river prawn, rock lobster,
chili lime dressing, bloody Mary sauce, tabasco

HAWAIIAN ICE CREAM & BANANA NUT CAKE
Hawaiian ice cream, banana nut cake, cream meringue, rum, cinnamon

Special Offers

Find Your Bliss

Tiki Easter Brunch

Anantara Riverside Bangkok - Thailand From
2500.00
Say aloha to a feast of exotic eats and tropical treats at Trader Vic’s Bangkok.

Tiki Sunday Brunch

Anantara Riverside Bangkok - Thailand From
2500.00
Making for a perfectly delicious Sunday in the pleasant river breeze on the banks of the Chao Phraya River.

Smokey House Oven-Roasted BBQ

Anantara Riverside Bangkok - Thailand From
900.00
Premium Cuts Cooked in A Traditional Kiln-Style Oven.