Prepare local delicacies in our cooking class with the guidance of our master chef.
Engage with the rich and diverse culinary culture through an immersive cooking class. With a myriad of influences from trading nations, Maldivian food is a delight to experience.
Or choose a menu of Thai, Indian and Japanese dishes. Learn skills to impress friends back home from our friendly and talented chefs.
Choose your preferred dishes for a tailored class using local ingredients. Enjoy your creations with a glass of wine, appreciating the natural beauty of your surrounds. Leave with your newfound skills, recipes, a certificate and Spice Spoons memorabilia.
A richly flavoured affair of basmati rice, tropical coconut and South Asian spices fried in ghee.
A star of Thai cuisine. A flavourful soup highlighting lemongrass, chilli and tiger prawns.
Traditional Maldivian sweet and savoury tart.