Arabian days and nights.
Al Nahham enjoys a dramatic setting perched at water's edge. An iconic thatched pavilion leads through to a stunning deck with views across the Arabian Gulf. Explore local flavours and spices with a selection of mezze from around the region. End your evening with a selection of shishas out under the stars.
- Middle Eastern
A combination of lamb kebab, lamb kofta, lamb chops, shish taouk, arayees, eggplant kebab and grilled vegetables.
Crispy potato cubes sautéed with garlic, coriander, lemon juice and chilli.
Fresh, homemade cream served on rich kunafa pastry with pistachios and honey.