Much more than just a cooking class, Spice Spoons offers a rich and interactive immersion in Thailand’s world-famous gastronomy, renowned for its artistry and unique four-flavour balance. Master your favourite dishes in a step-by-step class and savour each delicious recipe. Enjoy the option of crafting a personalised menu, and enhance your culinary presentation with a fruit and vegetable carving class.
Travel to Thepkrasattri market with the chef for a guided tour and collect the fresh produce, herbs and spices you will be using later on. Soak up the vibrant atmosphere as you enjoy a morning Thai coffee or tea with the locals.
After a leisurely breakfast back at Anantara Layan, begin with a quick theory session about Thai cuisine’s cultural significance and health benefits, indigenous ingredients and cooking equipment, as well as convenient replacements to use at home.
Choose from a menu of authentic regional recipes from across Thailand, including age-old Southern specialities, or craft a personalised menu to suit your preferences. The chef will then demonstrate Thai cooking techniques and reveal his secret tips in a step-by-step class of your chosen recipes.