Plates
Maldivian and international dishes in casual open-air restaurant settings
Indulge in an international gourmet breakfast with live stations and à la carte signature dishes served with chilled sparkling wine. Kickstart your day with a freshly brewed coffee or refreshing juice.
Info
- MaldivianInternational
DETAILS
MENU HIGHLIGHTS
FRENCH TOASTBread dipped in cinnamon sugar egg mixture and fried in butter until crispy.
CAPRESE EGG BENEDICT
Grilled asparagus, guacamole, mozzarella cheese, chopped parsley, grilled tomato, smoked turkey ham, hollandaise sauce, toasted homemade multigrain bread, poached egg.
HASS AVOCADO TOAST
Gluten free soft seed bread, organic egg poached in turmeric herbal tea, alfalfa sprouts.