A truly unique experience unfolds in one of the few underwater wine cellars of the world. Wonderful gastronomy blends with spectacular views at the edge of our house reef for an extraordinary meal.
Our Executive Chef offers exquisite set menus for lunch and dinner. Sample the finest lobster fresh from the sea. Five courses of seasonal creations will tempt your taste buds. Our extensive wine cellar proffers labels from 14 countries so you can choose your favoured vintage. Watch the fish glide gently by as you feast on international gourmet dishes.