The Royal Livingstone Express
Culinary journeys of a lifetime.
A restored steam locomotive of polished leather, teak and brass is the setting for your exquisite five-course meal. Departing from Livingstone through Mosi-oa-Tunya National Park and the Zambezi River Valley, marvel at the sight of wild giraffes, zebras and antelope. Cross the Victoria Falls Bridge as you sip on curated South African wines and dine on fine flavours inspired by the setting. Flawless service completes your iconic journey reminiscent of times past.
Chilled Cucumber Soup
Seared Tuna Loin, Watermelon and Green Bean Salad and Wasabi Mayonnaise
Squash Creme Brûlée, with Toasted Pumpkin Seeds, Carrot Crisp and Parmesan Tuile
Braised Lamb Shoulder with Pomme Boulangere, Carrot and peas a la Francaise
Dark Chocolate Torte with Cream Chantilly and Dried Raspberry