Mekong

Follow the majestic river’s route through each recipe.
Mekong draws its inspiration from the river that connects cultures. Guests embark on a culinary adventure through the layered flavours of China, Vietnam and Thailand in a Palm Jumeirah location. You’re invited to eat in a dining room that recalls the artwork and colours of each country and travel through signature dishes that have been reimagined using traditional techniques and presented with a friendly smile. The neighbourhoods along the storied waterway are brought to life, encouraging you to return time after time.
Info
- ThaiChineseVietnamese
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Opening Hours
- Lunch: 12:30 pm - 3:00 pm (Saturday - Sunday)
- Dinner: 6:00 pm – 11:30 pm (Wednesday - Sunday)
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MENU HIGHLIGHTS
Chicken, beef, peanut sauce, ajard sauce
PHAD THAI GOONG - THAI STYLE STIR FRIED NOODLES
Rice noodles, fresh prawn, bean sprout, peanut, egg, chilli flakes, tamarind sauce, fried tofu, shallot
AUSTRALIAN WAGYU 6-7 MONGOLIAN BEEF
Bell pepper, spring onion, ginger garlic soy sauce
KHAO NIEW MA MUANG
Sticky rice, sweet mango, coconut cream, crispy lentil
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