THE SIZZLING TASTES OF JAPAN
Dine on demand, revelling in sea breezes and the tempting aromas of the teppanyaki grill. Your personal chef selects the finest ingredients from land and sea, then slices and sizzles them at your table.
*Teppentara is currently unavailable until further notice
Tuna steak, prawns and cuttlefish.
Angus beef tenderloin, Australian lamb chops and corn-fed chicken breast.
All items are served with salad, miso soup and rice.