360 Rooftop
Indonesian specialities and Western comfort foods.
Start each day with a breakfast overlooking the crashing waves below. Dinner with a wide variety of a la carte dishes, from pasta and burgers to Indonesian delicacies such as Tuna Sambal Matah and Balinese braised lamb shank. Pair your meal with a bottle of wine from the wine cellar.
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Cumi Manis
Stir fried squid, vegetable with chili paste and lime kaffir.
PRICE: IDR 155,000
Pecatu Tuna Sambal Bongkot
Grilled marinated local tuna served with sambah matah, vegetable urab, and steamed rice
PRICE: IDR 155,000
Rendang Balung Sampi
Braised beef short rib with rendang spice, casava leaf, and sambal ijo
PRICE: IDR 475,000
Sate Campur
Mixed satay chicken, lamb and beef with vegetable pickle, sambal matah and peanut sauce.
PRICE: IDR 50,000
Udang Bakar Asam Manis
Grilled Jimbaran prawn with sambal manis, tamarind, and palm sugar
PRICE: IDR 175,000
Yuyu Kuah Kuning
Deep-fried soft-shell crab with Balinese yellow spices, coconut milk, and lemon basil
PRICE: IDR 175,000