Skip to primary navigationSkip to primary content
COVID-19 UPDATES: Book with confidence with Anantara

POPULAR CURRENCIES

  • AEDUAE Dirham
  • AU$Australian Dollar
  • CHFSwiss Franc
  • CNYYuan Renminbi
  • EUREuro
  • GBPPound Sterling
  • JPYJapanese Yen
  • RUBRussian Ruble
  • THBThai Baht
  • US$US Dollar

ALL CURRENCIES

  • BRLBrazilian Real
  • BWPBotswanan Pula
  • CADCanadian Dollar
  • DKKDanish krone
  • HKDHong Kong Dollar
  • IDRIndonesian Rupiah
  • ILSIsraeli Shekel
  • INRIndian Rupee
  • KHRCambodian Riel
  • KRWKorean Won
  • KWDKuwaiti Dinar
  • LAKLao Kip
  • LKRSri Lankan Rupee
  • LSLLesotho Loti
  • MURMauritian Rupee
  • MYRMalaysian Ringgit
  • MZNMozambican Metical
  • NADNamibian Dollar
  • NZDNew Zealand Dollar
  • OMRRial Omani
  • PHPPhilippine Peso
  • QARQatari Rial
  • SARSaudi Riyal
  • SCRSeychellois Rupee
  • SG$Singapore Dollar
  • SZLSwazi Lilangeni
  • TNDTunisian Dinar
  • TWDTaiwan New Dollar
  • VNDVietnamese Dong
  • ZARSouth African Rand
  • ZMWZambian Kwacha
Close the pop-up×
Best Rate Guarantee

Put your mind at ease and book directly with us, knowing you enjoy the best rate on every reservation.

If you find a lower rate elsewhere, we are more than happy to match it. Or if you find a lower rate within 24 hours of making a booking, we will match that and even give you an additional 10% off.

*Terms and conditions apply

More Details
Primary navigation
Primary content

Full Moon

View 360 Virtual Tour

Koh Samui’s premier chargrill.

The Full Moon kitchen is headed by South African Executive Chef David Eldridge. With Mother Nature as muse, he and his team present the highest quality organic and free-range produce. Dine on the finest cuts of grain-fed, dry-aged beef imported from around the world. Pair each dish with recommendations from the Wine Guru. 

Please note: special festive dinners will be served exclusively on 25 and 31 December 2021. Please contact us for more information or make a reservation to join us.

VIEW 360 VIRTUAL TOUR
Complimentary high-speed WiFi

Info

  • International
Read reviews

DETAILS

Menu

MENUMENU

Opening hours

  • 12.00 pm – 10.30 pm

CONTACT INFO

Make a Reservation

MENU HIGHLIGHTS

TUNA CARPACCIO

Locally sourced yellow fin tuna 

Lemon emulsion | Anise marinated shallots | Homemade sundried tomatoes | Infused Kaffir lime olive oil

COCONUT LECHE FLAN

Served in Thai roasted coconut 

Coconut ice cream | Raspberry bubbles

BANGRAK MARKET SNAPPER FILLET

Black rice | Coconut milk foam | Bok Choi | Black pepper and oyster sauce infused demi-glace | Betel Leaf