Be guided through the intricacies of Thai gastronomy with a signature Anantara experience – Spice Spoons. Nourish your body and mind with exploration of the culture at a local market and in the resorts herb garden. This world-famous cuisine comprises a unique four-flavour balance of sweet, salty, spicy and pungent.
Tailor your journey with a choice of packages. Learn about ideal replacements to use at home and the theory behind each dish. Prepare your favourite recipe and enjoy with a glass of wine for a pleasant conclusion to your class.
A range of different packages will whet your appetite for Thai cooking and culture.
Join with friends or family for this wonderful interactive experience.
9.00 am – Enjoy a cool welcome drink as you meet your Thai chef instructor. Travel to the local market where you’ll purchase seasonal produce and the rich island spices for your recipes.
11.00 am – Back at the resort, take a tour through the aromatic herb gardens
11.45 am – Your informative theory class commences. Learn about the origins and techniques of Thai cuisine.
12.45 pm – Put the theory into practice as you are guided step-by-step through your choice of recipe.
1.30 pm – Savour your creations for lunch with a glass of wine.