Toro Latin Gastrobar
Cultural journeys unfold through culinary expression.
Experience Latin gastronomy, touched with hints of Asia, from the signature menu of restaurateur and Chef Richard Sandoval. Suviche, steaks and seafood creations are served in a glass sanctuary, suspended over a preserved Ottoman cistern. Outside, artfully crafted cocktails accompany sweeping views of one of Europe’s great waterways, mesmerising your senses through sight, sound and taste.
Info
- Latin AmericanAsian
