Explore Thailand's vibrant culinary culture with our cooking school.
Immerse yourself in the delicate art of Thai cuisine as you unravel the secrets behind some distinctly Northern specialties. Your journey begins with a guided tour of one of the bustling local markets where you will learn to select the finest spices and freshest produce, collecting the perfect range of ingredients. Afterwards, you can choose to either have your cooking class at our specially designed Spice Spoons pavilion back at the resort. Thai herbs and many different types of fruit and vegetables. Once on location, our master chef will guide you as you prepare delectable curries, soups, appetizers and traditional desserts.
TOM KHA GAI
Coconut chicken soup
YAM MAMUANG PLA KROB
Crispy fish with spicy mango salad