
Biscotti presents a seasonal menu featuring premium white and green asparagus from Europe. Appetisers include sous vide white asparagus with poached egg and Hollandaise sauce, and asparagus cream soup with truffle. Mains – boosted with the delicious spring vegetable – feature risotto with aged ricotta cheese, mantis shrimp fettuccine and baked sea bream.
Venue: | Biscotti |
Date: | 15 March – 2 May 2021 |
Time: | Lunch 11.30 am - 2.30 pm |
Dinner 5.00 pm - 9.00 pm |
Terms And Conditions
- Prices are subject to 10% service charge and 7% government tax.
- For more information or to reserve a table, please call +66 (0) 2126 8866
*Foreign currency conversions are given as guidance only and are non-binding. Only the currency confirmed at time of booking is guaranteed.

CONTACT US
Anantara Siam Bangkok Hotel
- 155 Rajadamri Road, Bangkok 10330
- +66 2 126 8866
- siam@anantara.com
GDS Codes
Chain Code: OH | Amadeus: BKK710 | Galileo: 16710 | Sabre: 885 | Worldspan: 885 | Pegasus: 75130
Anantara Reservations Team
- +66 2 365 9110
-
reserveanantara@anantara.com
(English, Chinese and Thai only)
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