Untamed nature meets refined gastronomy – where else in the world but in Africa? On the edge of earth’s largest falls, private dinners take a dramatic turn with Dining by Design at The Royal Livingstone Hotel Victoria Falls Zambia by Anantara. Here, in Mosi-Oa-Tunya National Park, a personal chef and waiter serve up your preference of gourmet meals by starlight. Sit for a multi-course occasion or opt for romantic private sundowners by the falls with canapes and a bottle of chilled Champagne.
Zambia also keeps it authentic with lively evenings of African and Zambian culture and cuisine. Head to the cultural village for a traditional boma meal, where family-style meals are prepared over an open fire and shared on wooden plates. Take your place around a reed mat underneath the stars and enjoy storytelling, dance and music performances.
For a truly immersive meal, the Zambezi Dining Experience serves up each of its four courses in a different stunning location. Begin in the herb garden with fresh, organic salad, move to two different spots along the Zambezi River for your choice of locally inspired plates (such as Zambezi grilled bream and Nshima beef stew), then end your culinary journey in front of Victoria Falls with an array of sweet delights.