The many flavours of Thailand explored at our over water restaurant.
One of the Maldives’ best restaurants, walk out over the lagoon and into a traditional teak house on stilts, magically lit with a sunset glow.
With dishes designed to be shared as in Thailand, choose from an array of delicacies from across the kingdom – sour spicy salads from the Northeast, hot coconut curries from the South, beloved dishes from the Central Plains accompanied by fragrant jasmine rice.
- Located at Anantara Veli Maldives Resort
Appetisers for two – deep-fried shrimp cakes, spring rolls, steamed dumplings and chicken satay.
Spicy and sour soup flavoured with lemongrass, kaffir lime leaves and galangal, with a choice of prawns or mixed seafood.
Crab in yellow curry cream sauce.