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Spice Spoons

Learn how to create the rich layered flavours of Thai cuisine with our cooking class in Phuket.

Choose a menu or design your own, then head off to the local market with the chef to select fresh produce. Your interactive class is held in a traditional open-air Thai kitchen, where you will pick up basic theory before going through a step-by-step preparation. Add to your experience with a fruit and vegetable carving class. Savour your creations afterwards with loved ones.

Complimentary high-speed WiFi

Info

  • Thai

DETAILS

Opening hours

  • 24-hour advance reservation required
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MENU HIGHLIGHTS

TOD MUN PLA

Spicy Thai fishcakes.

TOM KHA GAI

Chicken in spicy and sour coconut soup with galangal.

YUM MAMUANG PLA KROB

Crispy fish with spicy mango salad.